View shopping cart
Trade ordering loginPOTTS’ PORK, CIDER & SHALLOT GRAVY
An ideal accompaniment to a pork roast, and with the addition of a little water it's perfect as the base for a ham-hock soup or stew.
£3.00 | 350g | Find a stockist | Add to cart
INGREDIENTS: Water, Kentish Cider
(9%)(Sulphites), Shallots (8%), Pork
Stock Base (4%) (Concentrated Pork
Broth (60%), Cornflour, Salt, Sugar
Concentrated Onion Juice), Cornflour,
Sugar, Molasses, Vegetable Bouillon
Powder (Hydrolysed Vegetable Protein,
Potato Starch, Sea Salt. Palm Oil,
Vegetables (10%) (Celery, Onion, Leek,
Carrot), Maize Starch, Spices (Turmeric,
White Pepper, Garlic, Mace, Nutmeg),
Parsley, Loveage), Concentrated Lemon
Juice.
For allergens, see ingredients in bold.